B-Day
& Company Party Plans!
Sample
Buffet Menu followed by Weeknight Ala Carte Menu
TAKE OUT & CATERING
OK!!!
Every
Fri. & Sat. evening at the Pink Cow, from 7-10pm, we serve
up an amazing all you can eat buffet for just ¥2,650 per person!
It's a great place for your parties and events! For reservations
contact us at cowmail@thepinkcow.com or call 03-3406-5597.
*This month check out
our Champagne Birthday Special! If you book a buffet birthday
party for over 20 people we will present the b-day boy or girl
with a free bottle of Sparkling Wine! For bookings please email
to: cowmail@thepinkcow.com.
5 star chef Andrew Warden
joined the Pink Cow from the Institute of Directors, the Savoy
and the QE2, London. He prepares each wonderful buffet
and our weekday a la carte menu with hand selected, fresh ingredients
in a wide range of international dishes from grill and hot dishes
to salads, cheeses and deserts, always vegetarian friendly.
Following is a sample
of the types of dishes on the buffet, usually 20 or more selections
each buffet.
THE PINK COW Sample
Buffet Menu
Hot dish samples
Beef
served in a mustard and red wine sauce
Chicken
swimming in a white wine and cream sauce
Thai
seafood or vegetable coconut curry
Three
bean stew
Beef
Bourguignon
Penne
pasta in a mushroom cream sauce
Garlic
and tomato cream sauce pasta
Grilled
chicken selection
Chorizo
Grilled
New Zealand Muscles
Wild
rice
Cold dish samples
Grilled
salmon with pesto mayonnaise on a bed of mizuna
Thai
noodle salad
Egg,
tomato and avocado salad
Cesar
salad with fresh tofu
French
green bean and sesame salad
Guacamole
and homemade tortilla chips
Sliced
grilled beef and chicken with homemade mustard
Pink
Cow original grilled tofu
Turmeric
and olive couscous
Tabouli
and cucumber salad
Thai
spicy seafood salad
Grilled
vegetable selection
Crudités
Fresh
breads
Cheese
selection
Beautiful
fresh fruit platter
Desert selection
sample
Pink
Cow special brownies
Cheesecake
Gold
rush brownies
Chocolate
cake
Spice
cake
Vanilla
cake with chocolate chips
Trifle
Banana
cream pie
Coffee or tea
We
also offer nomi/tabehodai packages for parties over 20 people,
various party or course packages and private parties from ¥400,000(advance
arrangement only. Minimum guaranteed number necessary one week
in advance.) Please contact us for reservations at cowmail@thepinkcow.com/03-3406-5597.
For
the Pink Cow 2 hour nomihodai package/¥5,000 (+ 5% tax ¥5,250)
or 3 hours/¥6,000 (+ 5% tax ¥6,300)per person you will get Chef
Andy’s amazing buffet as well as a selection of drinks served
from 2 bars including lovely red and white house wines from
Washington State, Sapporo Black Label beer, a wide selection
of cocktails and soft drinks including Gin & Tonic, Screwdriver,
Moscow Mule, Rum & Coke, Cuba Libre, Tequila Sunrise, Greyhound,
etc…
Beautiful and delicious
cakes for birthdays and other occations available by advance
order from ¥5,000 + 5% tax. There is a ¥1,500 (+ 5% tax
¥1,575) plating fee if you would like to bring your own cake.
We allow people to stay
after their party time until we close (late), switching to a
cash bar.
Please feel free to ask
any further questions.
THE PINK
COW Weekday Menu
Appetizers
Avocado
& Shrimp Salad ¥950 (+ 5% tax ¥998)
Half
an avocado filled with shrimps bound
in a homemade cocktail sauce.
Wild
Mushroom & Asparagus Salad ¥900 (+ 5% tax ¥945)
Fresh
wild mushrooms & asparagus spears
tossed in a basil dressing. *veggie
Chef's
Homemade Soup du Jour ¥750 (+ 5% tax ¥788)
Please
ask your server about today's soup.
Nicoise
Salad with Crostini ¥1,100 (+ 5% tax ¥1,155)
Fresh
Maguro & French beans, olives, tomatoes
and potatoes with green onion, olive oil
& black pepper dressing.
Guacamole
& Cow Chips ¥850 (+ 5% tax ¥893)
Homemade
flour tortilla chips with
fresh avocado & salsa dips. •veggie.
Quesadilla ¥850 (+ 5%
tax ¥893)
Two flour tortillas filled with chillis &
cheese, pan fried until golden brown.
*veggie.
Continental
Cheese Platter
small
¥950/large ¥1,400 (+ 5% tax ¥998/¥1,470)
served with crackers & grapes. *veggie.
Smoked Salmon & Cream
Cheese Bagel ¥950 (+ 5% tax ¥998)
Choriso & Bread ¥750
(+ 5% tax ¥788)
Main Courses
Grilled
Chicken Burrito ¥1,400 (+ 5% tax ¥1,470)
Grilled
chicken, Brazillian Black beans &
cheese wrapped in a flour tortilla, browned
in a pan until golden. Served with a side salad
and topped with guacamole, salsa & sour cream.
Black
Bean & Cheese Burrito ¥1,400 (+ 5% tax ¥1,470)
Brazillian
Black beans & cheese wrapped
in a flour tortilla, browned in a pan until
golden. Served with a side saladand topped with
guacamole, salsa & sour cream. *veggie.
Crispy Fillet of Salmon
¥1,500 (+ 5% tax ¥1,575)
Served with a warm potato salad & a
grain mustard sauce.
Pan-fried
Sirloin Steak ¥1,850 (+ 5% tax ¥1,943)
Cooked
to order and served with grilled
tomatoe, fried potatoes and a cognac
& mushroom sauce.
Turkey Burger ¥1,300 (+
5% tax ¥1,365)
Turkey is leaner than beef and very tasty!
Served with a side salad and fries.
Veggie Burger ¥1,300 (+
5% tax ¥1,365)
Awsome veggie burger served with a
side salad and fries. *veggie.
Wild Mushroom Strogonoff
¥1,400 (+ 5% tax ¥1,470)
Creamy & delicious, served on a bed of
wild rice. *veggy.
Roasted Red Snapper ¥1,600
(+ 5% tax ¥1,680)
Served with Asian vegetables & noodles
in a sweet and sour broth.
Chef's Pasta du Jour ¥1,100
(+ 5% tax ¥1,155)
Please ask your server about today's pasta.
Chef's Dinner Salads ¥1,400
(+5% tax ¥1,470)
All served with bread and a choice of homemade
Ceasar, Mustard or Basil & Parmesan dressing.
Smoked Salmon Dinner Salad
Grilled Chicken Salad
Avocado, Tomatoe &
Tofu Salad *veggie.
Side Orders
Sauted Fresh Market Vegetables
¥600 (+ 5% tax ¥630) *veggie.
French Fries *veggie.
¥600 (+ 5% tax ¥630)
Creamed Mashed Potatoes
*veggie. ¥500 (+ 5% tax ¥525)
Mixed Green Salad *veggie.
¥650 (+ 5% tax ¥683)
Tomatoe & Onion Salad
*veggie. ¥500 (+ 5% tax ¥525)
Garlic Toast *veggie.
¥400 (+ 5% tax ¥420)
Pink Cow Desserts!
Amazing Cow Chocolate
Brownie ¥450 (+5% tax ¥472)
Buttery Goldrush Brownie
¥450 (+ 5% tax ¥472)
Pink Cow Cheese Cake ¥550
(+5% tax ¥577)
Rootbeer or Black Cherry
Soda Float ¥750 (+ 5% tax ¥787)
Toppers ¥200 (+
5% tax ¥210)
Fried Egg
Guacamole
Salsa
Sour Cream
Please ask us about any
special dietary needs
or requests, we will do our best to
accommodate you!
